july, 2020

wed22julAll DayWeek 3 Lunch Menu - Wednesday

Event Details

Morning SnackSeeded flapjack
Main'Make it Mine'
Steamed Vegetable rice, topped with a choice of topping:
Creamy chicken and bacon
Lemon cod and prawn
VegetarianTomato, chick pea and oregano
AlternativeJacket potato with egg mayo
On the sideSpring greens and sugar snaps
Daily saladCucumber, tomato, carrot, mixed salad leaves, sweetcorn, grated cheese, coleslaw, homemade bread, nut free pesto, dressings
PuddingGinger Cake with Orange Topping
Daily dessertsEvery day there will be a selection of whole fresh fruit and cut fresh fruit pots, jelly pots, natural yoghurt and toppings


All Day (Wednesday)