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Week 3 Lunch Menu - Wednesday

wed31marAll DayWeek 3 Lunch Menu - Wednesday

Event Details

Morning Snack Cheese & Tomato Pizza Fingers
Main Roast Turkey, Sage & Onion Stuffing, Yorkshire Puds
Vegetarian Quorn Roast on a bed of mediterranean vegetables
Alternative Hot jacket potatoes with a choice of fillings
On the side Roasted Potatoes, Cauliflower, Roasted Root Veg
Soup Seasonal soup with croutons and fresh baked bread
Daily salad Big bowl salad, tomato, cucumber, peppers, grated carrot, boiled eggs, mixed leaves and sweetcorn
Pudding Steamed Jam Sponge & Custard
Daily desserts Selection of natural yoghurts, fresh fruit and dried fruit

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Time

March 31, 2021 All Day(GMT-11:00)