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Week 3 Lunch Menu - Thursday

thu01aprAll DayWeek 3 Lunch Menu - Thursday

Event Details

Morning Snack Muesli Bars
Main Roasted Chicken Thigh with Gravy
Vegetarian Marinated Aubergine Steaks
Alternative Jacket Potato
On the side Roast Potatoes, Baked Squash & Seasonal Greens
Soup Cauliflower
Daily salad Cucumber, tomato, carrot, mixed salad leaves, sweetcorn, grated cheese, coleslaw, homemade bread, nut free pesto, dressings
Pudding Fresh cut fruit & Yoghurt
Daily desserts Every day there will be a selection of whole fresh fruit and cut fresh fruit pots, jelly pots, natural yoghurt and toppings

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Time

All Day (Thursday)(GMT-11:00)