This is a repeating eventapril 23, 2021
Week 3 Lunch Menu - Friday
fri02aprAll DayWeek 3 Lunch Menu - Friday
Event Details
Morning SnackCornflake Cake MainLemon breaded Pollack VegetarianPlant based Nuggets with Chunky Tomato Sauce
Event Details
Morning Snack | Cornflake Cake |
---|---|
Main | Lemon breaded Pollack |
Vegetarian | Plant based Nuggets with Chunky Tomato Sauce |
Alternative | Jacket Potato |
On the side | Chunky Chips, Garden Peas and Mini Corn on the Cobs |
Soup | Butternut Squash |
Daily salad | Cucumber, tomato, carrot, mixed salad leaves, sweetcorn, grated cheese, coleslaw, homemade bread, nut free pesto, dressings |
Pudding | Lime and Courgette Trayback |
Daily desserts | Every day there will be a selection of whole fresh fruit and cut fresh fruit pots, jelly pots, natural yoghurt and toppings |
more
Time
All Day (Friday)