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Week 2 Lunch Menu - Thursday

thu25marAll DayWeek 2 Lunch Menu - Thursday

Event Details

Break Snack Carrot Cake with Frostings
Main Turkey & Chorizo Casserole
Vegetarian Vegetable Stew with Dumplings
Alternative Jacket Potato with cheese
On the side New Potatoes with Chive and Leeks and Green Beans
Soup Tomato & Basil
Daily salad Cucumber, tomato, carrot, mixed salad leaves, sweetcorn, grated cheese, coleslaw, homemade bread, nut free pesto, dressings
Pudding Fresh cut fruit and yoghurt
Daily desserts Every day there will be a selection of whole fresh fruit and cut fresh fruit pots, jelly pots, natural yoghurt and toppings



March 25, 2021 All Day(GMT-11:00)