june, 2020

mon15junAll DayWeek 1 Lunch Menu - Monday

Event Details

Morning SnackHoney flapjack with yogurt topping
MainMeat Free Monday
Chunky vegetable and puy lentil ragu with basil
Creamy mushroom, cheddar and leek
Vegetarian50/50 penne pasta and homemade garlic focaccia
AlternativeJacket Potato with Cheese
On the sideSteamed peas and carrots
Daily saladCucumber, Tomato, Carrot, Mixed salad leaves, Sweetcorn, Grated Cheese, Coleslaw, Homemade bread, nut free pesto, dressings, pumpkin seeds
PuddingRaspberry, blueberry and Lime traybake
Daily dessertsEvery day there will be a selection of whole fresh fruit and cut fresh fruit pots, jelly pots, natural yoghurt and toppings


All Day (Monday)